Island Creek

Massachusetts

$3.50

Moon Shoal

Massachusetts

$3.50

Blue Pool

Washington

$4

Hama Hama

Washington

$4

Jumbo Gulf Shrimp

crab louie

$24

Polpettini

in sugo

$13

Foie Gras Cones

black truffle, barolo

$22

Spicy Crab Lettuce Cups

Italian chili crisp

$26

Mozzarella Sticks & Caviar

$28

Yellowfin Tuna

lemon zabaglione, shaved bottarga

$25

Spanish Octopus

sweet drop peppers, crispy pepperoni

$23

Bear Creek Farm Beef

hazelnuts, black truffle

$24

Tableside Farmer’s Salad

big for two-three or bigger for four-six

$15 per person

Sicilian Caesar

toasted sesame, parmesan, egg mimosa

$19

The House Wedgini

gorgonzola dolce, tomato, pancetta dressing

$20

Spring Pea Agnolotti

solo di bruna

$29

Hand-Cut Pappardelle

lamb bolognese, sheep’s milk ricotta, mint

$32

Short Rib Ravioli

tomato, basil, parmigiano

$30

8 oz Center-Cut Filet

$56

14 oz Prime Boneless Striploin

$66

16 oz Prime Boneless Ribeye

$68

16 oz Dry-Aged Kansas City Striploin

$85

15 oz Pasture-Raised Rack of Lamb

$48

12 oz Smoke-Roasted Beet Steak

goat butter

$36

36 oz 30-Day Dry-Aged Tomahawk

‘Il Buttero’

$168

45 oz Porterhouse

‘Bistecca Fiorentina’

$195

10 oz Wagyu ‘Bavetta’ Steak

$65

12 oz Gorgonzola-Cured Wagyu Striploin

$110

16 oz. Carne Mare Cut

$66

Limited Availability

Salt-Baked Florida Red Snapper

cooked in lemon leaves

$44

Lobster in Purgatorio

calabrian chili, citrus

MP

Roasted Swordfish

salsa rossa

$39

Milanese Cowboy Veal Chop

charred lemon

$65

AC’s Fire-Roasted Garlic Chicken For Two

roasted vegetables

$62

Potatoes Rustica

rosemary & parmigiano

$13

Broccolini

garlic & oil

$14

Wild Arugula

olio verde & lemon

$11

Heirloom Polenta

herb caprino

$12

Roasted Carrot "Braciole"

pancetta, pine nuts

$16

Mushroom Marsala

porcini crema

$16